Tag: regulation

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free trade & free markets national politics & policies regulation

Egg Prices Crisis

eggs, inflation, bird flu

“Get used to high egg prices,” The Atlantic blurbed Annie Lowry’s February 27 article, “it was a miracle they were low in the first place.” 

Titled “It’s Weird That Eggs Were Ever Cheap,” it appears to have an agenda: prepare us for yet higher prices, or worse: no eggs.

“Consumers are furious,” explains Ms. Lowry, emphasizing that eggs are a very, very popular food. “Or at least they were, until a highly pathogenic form of bird flu spread to American flocks in 2022. Today, the Department of Agriculture is tracking 36 separate outbreaks across nine states. The disease has led to the death or culling of 27 million laying hens — nearly 10 percent of the nation’s commercial flock — in the past eight weeks alone.”

The culling of flocks — and which birds are selected — could potentially be the most controversial element of the story. Donald Trump, on the campaign trail last year, complained about the cull orders and promised to bring down egg prices fast. 

But his administration’s new five point plan is no quick fix:

  • subsidize on-​farm biosecurity upgrades
  • compensation to farmers forced to cull their flocks
  • investing in bird-​flu vaccines and therapeutics
  • nixing some regulations
  • increasing foreign imports. 

That comes to $1.5 billion spending increases to lower egg prices!

But it was a jokey comment by USDA Secretary Brooke Rollins that sent Trump critics into paroxysms. “I think the silver lining in all of this is, how do we solve for something like this?” said the Department of Agriculture head. “And people are sort of looking around, thinking, ‘Maybe I could get a chicken in my backyard,’ and it’s awesome.”

Ha ha. 

But taking the joke as a serious proposal? The yolk’s on them. 

This is Common Sense. I’m Paul Jacob.

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Illustration created with Krea and Firefly

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free trade & free markets political economy too much government

The Not-​Unintended Consequences

Gavin Newsom, California, fast food, regulation

When bad outcomes are obvious, we can no longer call them “unintended consequences,” can we?

Take the case of California’s double-​barreled attack upon “fast food”: last year’s push through the legislature of Assembly Bill 102 and Assembly Bill 1228. These regulatory schemes would have introduced collective bargaining into fast food franchises and enforced much higher minimum wage rates.

The two laws sparked an industry backlash, in the form of ballot referendums to halt the regulatory onslaught, which Steven Greenhut writes about at Reason. “In September, Gov. Gavin Newsom announced a ‘truce,’” Greenhut explains. “The industry pulled its ballot measure and agreed to a $20 minimum wage. In return, Newsom and unions limited the power of the Fast Food Council and removed joint-​liability provisions.”

The concession on hiking the legal wage minimum was agreed to, notice, by the fast food lobbyists. Not the workers. 

As those familiar with elementary economics understand, when the costs of an input (like labor) are increased, alternatives to those inputs will be sought. So we can expect more replacements of workers with automation — as we’ve seen all around the country in fast food, especially at McDonald’s — as well as higher prices.

Which, in a state sporting huge homelessness and unemployment problems, will only hobble the one industry that helps the poorest members of society both in terms of consumer products (inexpensive food) and entry-​level jobs (at fast food joints).

Perhaps California’s Democrats know full well what they are doing. They push crazy policies not because the negative outcomes are “unintended” or unforeseeable.

You see, it’s not disastrous for them.

This is Common Sense. I’m Paul Jacob.

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Flush The White House

water pipes, ecology, Joe Biden, dishwasher, toilets

The people who gave America the double- and triple-​flush toilet have set their sights on our automatic dishwashers.

Well, that’s not quite right. It was Congress that gave us the regulations that turned our toilets into a nightmare of clogging and extra time with plungers and flush levers. I wrote about this nightmare for years, advising readers to “Flush Congress.”

Now it isn’t Congress directly, but “the White House” — and the Department of Energy in particular, according to a story in The Epoch Times. “The Administration is using all the tools at our disposal to save Americans money while promoting innovations that will reduce carbon pollution and combat the climate crisis,” states Secretary of Energy Jennifer Granholm.

She’s talking about new efficiency standards for power and water usage which the DOE insists will “cut energy use by 27 percent and water use by 34 percent in new conventional household dishwashers.”

But anyone who has endured the toilets that came out in the 1990s knows that these putatively well-​intentioned schemes burst the pipes, so to speak, making a mess and a mockery of any concept of efficiency. The Biden is enthusiastically pushing the piety that intentions matter most in regulation — the If We Mandate It, It Shall Be philosophy. Yet,The Epoch Times contrasts the current administration with the previous: “Trump criticized the push to raise efficiency standards, arguing that they made some appliances work less effectively and so were counterproductive” … and then mentions the multiple flushes of toilets that I cannot help but remember.

Trump’s surely right; The Biden’s surely wrong. And the ultimate result will be to raise the costs of appliances, thus hitting the poor hardest. 

This is Common Sense. I’m Paul Jacob.

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Name Your FDA Poison

FDA, hand, sanitize, virus, pandemic,

We’re dealing with a pandemic, here, and the Food and Drug Administration insists upon poisoning us.

Or, more accurately, the FDA sticks to Prohibition-​Era poisoning schemes, no matter how unreasonable or counter-productive.

Private enterprise is stepping up to the plate. “Local distilleries like Restorative Republic and rum-​maker Cotton & Reed are making artisanal hand cleaner, the primary ingredient in which is high-​proof alcohol,” writes Peter Suderman at Reason. “And anyone who buys a bottle of their booze also gets a small bottle of what you might call hipster Purell.”

This should be a feel-​good story. But government regulators are not in the feel-​good biz.

What is the FDA saying to the 500 or so distilleries across the country who want to pitch in, making up for the supply crunch?

The regulatory agency insists that they denature the alcohol in the sanitizer.

Denatured alcohol is, Wikipedia succinctly states, “ethanol that has additives to make it poisonous, bad-​tasting, foul-​smelling, or nauseating to discourage recreational consumption.”

The feds thus carry on the old prohibitionists’ tradition of poisoning products to discourage drinking. 

It’s an idiotic practice: Preventing children from destroying themselves with alcohol by making the easiest-​to-​access alcohol unpalatable. But kids have been known to sneak drinks even those they find disgusting and vile, just to get the alcohol buzz. So: let’s kill the kids! That’ll teach ’em.

And insisting that distilleries denature their alcohol means that distilleries would ruin their equipment for making drinkable alcohol.

Though some liquor distillers are trying to up hand sanitizer production, ten times more could be produced were the FDA to change its rules, Suderman explains.

Get out of the way, government.

This is Common Sense. I’m Paul Jacob.

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FDA, hand, sanitize, virus, pandemic,

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Accountability crime and punishment folly free trade & free markets general freedom moral hazard nannyism responsibility too much government

Taking a (Lemonade) Stand

lemonade, freedom, regulation, FDA, free market, law, authoritarian, media

When life hands you lemons.…

Once upon a time, putting up a summertime lemonade stand was the American way for kids to learn about hard work, good will, and entrepreneurship. Almost every kid had one, making some spendable profit selling the nectar.* 

Some of the youngsters grew up to become Bill Gates and Steve Jobs and, well, lemonade’s one heck of a gateway drink.

But then, along came “progress” — that is, mandates and regulations slapped upon businesses. And the hordes of regulators required to enforce the morass of rules — “swarms of Officers.” 

Soon lemonade stands were vanquished from our neighborhoods. 

And America was made safe (at long last!) for … inane bureaucracy. 

“Reports of kids’ lemonade stands being shut down for breaking local health or permitting laws have long left grown-​ups feeling sour,” today’s Wall Street Journal informs. But the story also details how “a growing movement of adults is fighting back.”

So, when government policies hand you lemons, what do you do? 

Make a map of all the lemonade stand clampdowns. 

“I think the Constitution covers [lemonade stands] as written,” Dave Roland told the Journal, explaining the map he and his wife Jenifer have produced. “But if there’s any doubt about that, let’s get it fixed.” The Rolands run the Freedom Center in Missouri, but theirs is a regrettably national map.

Last month, the popular lemonade maker Country Time started “Legal-​Ade,”  pledging to come to the defense of any kid “busted” for trafficking in lemonade. 

Seriously.

“When life gives you arcane laws,” the company’s video says, “make lemonade.”

Taste the Common Sense. I’m Paul Jacob.

 

* The profit was made possible largely by pushing their costs off onto their parents. But isn’t that sorta what parents are for? And good lessons were still learned.

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crime and punishment folly general freedom local leaders moral hazard nannyism privacy responsibility too much government

The Winds of Regulation

occupational, licensing, permission, unions, protectionism, regulation, license, law

Among the many goofy occupational licensing laws in these United States, Arizona’s licensing for professional blow-​drying services is up there with the silliest. 

“Under current law, using a blow-​dryer on someone else’s hair, for money, requires more than 1,000 hours of training and an expensive state-​issued license,” we learn at Reason. “Blow-​drying hair without a license could — incredibly — land you in jail for up to six months.”

This came into the news because of a campaign to deregulate the cosmetology industry — just a bit, anyway. Gov. Doug Ducey, in his recent State of the State address, “mocked the state agency that licenses stylists, barbers, nail technicians and affiliated professionals in Arizona, and endorsed legislation to remove training requirements for those who simply wash, brush and blow-​dry customers’ hair.”

Licensed cosmetologists — well, at least some organized ones — have gone into a tizzy.

Hardly surprising, since occupational licensing, though usually argued for on consumer safety grounds, rarely finds consumers clamoring for it. 

It’s groups of established businesses, professionals.*

Brandy Wells, the sole non-​cosmetologist on the state board overseeing the regulation of the industry, supports the liberalizing bill. So of course she has been called every name in the book. But even she was amused by one stylish denigration: “your logic on deregulation of cosmetology is much like your hair, dull and flat.”

The issue may seem trivial, with not all that much on the line — though jobs are … and freedom is. 

But it doesn’t lack for hot air.

This is Common Sense. I’m Paul Jacob.

 

* As Adam Smith argued, whenever businessmen (“dealers”) in the same industry group together, their proposals should be listened to “with great precaution.”

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