Italy was hit hard by COVID-19, and harder by the lockdowns.
The lockdown idea — with which we are more than familiar in America — rests upon the notion that the best way to fight a new contagion is to rob it of hosts, and the best way to do that is to enforce anti-social edicts, forbidding normal human interaction thereby (the rationale goes) limiting spread of the disease.
But Italians are not, say, Scandinavians. While folks up north (and in much of America) tend to maintain a more extensive baseline social distance, by custom enforcing a fairly wide personal space, in Italy folks tend to be much more hands-on, requiring close human contact for everyday happiness. So even had lockdowns worked, they would have been traumatic. But lockdown results have been dubious at best.
So Italians are rebelling.
Specifically, restaurateurs.
And their patrons.
“Thousands of restaurants have opened in Italy in defiance of the country’s strict Chinese coronavirus lockdown regulations,” we read at Breitbart. “The mass civil disobedience campaign — launched under the hashtag #IoApro (#IOpen) — has seen as many as 50,000 restaurants opening despite evening curfew restrictions.”
My favorite video has diners in Bologna shouting police out of an illegally open restaurant with chants of “Libertà!”
News outfits in America do not appear to be giving much attention to the anti-lockdown movement in Italy — or elsewhere in Europe. It is almost as if the story does not fit The Narrative, which (do I have this right?) has Europeans more accepting of government paternalism, leaving Americans as the more uncooperative, unruly individualists to be controlled by a browbeating press.
But lockdown protests here are nothing like that in Europe.
Makes me a bit sad for America, actually.
This is Common Sense. I’m Paul Jacob.
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